Looks like someone is baking a mega-batch of garlic bread for dinner...


 

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Nirvana

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I decided to escape the giant glass tower, where I have spent 98% of my time this year. So last weekend I enjoyed a 24-hour vacation at the Grand Kempinski Hotel in Downtown Jakarta, wearing my N95 mask and face shield.  Ate lunch at Oku, the Japanese restaurant inside the hotel that flies its fresh fish directly from Tokyo's finest seafood market. I can say that my sushi was as good as one can obtain outside Japan. When the tuna is as smooth as butter and tastes as fresh as the treats from Neptune's table, you know your sushi is special. Add some tempura and gyoza and I attained something about as close to Nirvana one can reach on this plane of existence, with apologies for trivializing the divine with my excessively happy rhetoric, but when one is perfectly contented...
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